Brand

Casar Srl is the only canning industry in Sardinia and since 1962 it has exclusively processed tomatoes cultivated in the fields of this marvelous island in the heart of the Mediterranean.

CASAR and Antonella tomatoes have the intense taste of the truest Sardinia: the one whipped by the wind and kissed by the sun, a red color like the sunset over the western sea, a sweet and soft flavor that captivates and satisfies the palate.

For over 50 years, Casar has been synonymous with Sardinian excellence, a certified and universally recognized excellence for its production of the highest quality, derived from 100% Sardinian tomatoes. In addition to the CASAR brand, the company also markets products under the Antonella brand, available in all eighty Eataly stores scattered around the world.

Casar products are exported to:
SAUDI ARABIA, AUSTRALIA, AUSTRIA, BELGIUM, BRAZIL, DENMARK, DUBAI AND ABU DHABI, FRANCE, GERMANY, ENGLAND, IRELAND (EIRE), ISRAEL, ITALY, KUWAIT, NETHERLANDS, PERU, QATAR, RUSSIA, SPAIN, UNITED STATES, SINGAPORE, SOUTH AFRICA, SWEDEN, SWITZERLAND, THAILAND, TURKEY.

Casar has capitalized on the experience of the great Italian canning industry worldwide, combining it with the ancient tomato cultivation traditions in Sardinia dating back to the 1800s. CASAR and ANTONELLA tomatoes are born in Sardinia with the same passion and care as in the 1960s, preserving the taste of the past but with significantly higher quality thanks to a controlled and certified supply chain at every stage of the production cycle.

The production plant is located in Serramanna, 35 km from Cagliari.